A. Right to Food 1. The DA shall: In coordination with other agencies, involve women in food production, processing, and a. marketing programs b. In coordination with and Department of Science Technology (DOST) -Industrial - Technology Development Institute (1TDI), provide updated, useful information and gender-sensitive technologies for production, processing, and marketing of food products; In coordination with the LGUs, strengthen capacities of women by designing and c. implementing appropriate training programs for food security; d. Involve women in food security program development, implementation, monitoring and evaluation; and e. Promote the use of organic fertilizer in food production. 2. The DTI and Food and Drug Administration (FDA), in coordination with other concerned agencies, shall provide timely and accurate information on food safety such as, but not limited to, labeling and traceability. 3. The DOST, Department of Energy (DOE), DA and other concerned agencies shall encourage the use of alternative or renewable energy in food production. B. Right to Resources for Food Production 87

Select target paragraph3