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Human Rights Commission
The period between the wars of the 1860s and
the end of the century saw the loss of much of
the land, the foundation of Māori subsistence
and social cohesion. The result was that most
Māori existed on the margins of the New Zealand
economy. Their low standard of living had a direct
effect on their health. In addition, the lack of cash
income meant there was little possibility of capital
expenditure or sanitary works, water supplies or
housing improvements (Lange, 1999, p. 28).
Deficit thinking in health
The upheaval to Māori society and economic
structure, in addition to the passing away of many
prohibitions and observances, such as those
associated with tapu, meant many safeguards around
Māori health were lost. Māori customs around tapu
and noa had protected Māori kāinga for centuries.
Māori had exacting standards of sanitation and
cleanliness. This included separating sick people from
healthy people because sick and dying people were
tapu. In 1902, when the government began its sanitary
campaign, Te Whiti o Rongomai (who established
Parihaka) told Māui Pōmare (the first Māori doctor
of Western medicine) that the idea of maintaining
sanitary environments was nothing new as Māori
traditions already possessed a well-established
system to keep kāinga clean (Lange, 1999, p. 5).
Despite the prior evidence of Māori wellbeing and
highly effective sanitary standards, Pākehā attributed
Māori dire health statistics to an inherent dirtiness,
drawing attention away from the structural racism
of the society that created these realities. The role of
Pākehā and the Crown in creating these conditions
through colonisation and land alienation was ignored.
This is the early onset of colonial amnesia about the
constitutive role of colonisation upon the impact on
Māori health (Lange 1999, pp. 21-26).
In 1902, Māui Pōmare in frustration, pointed to the
social determinants of health, and the structural
racism embedded in health outcomes for Māori as
the reasons behind these statistics:
If Pākehās were exposed in the same way as
Māoris, they would disappear just as fast and
perhaps a little faster. Put the Māori in good
healthy surroundings and he will thrive (Lange,
1999, p. 30).
Although the social determinants of health did later
become a focus, the racist rhetoric did not change.
Barriers to health care
Access to medical care for Māori was almost
non-existent at the turn of the nineteenth century.
Protracted exposure to disease, economic
destitution through land dispossession, and the
lack of knowledge about the causes and spread
of illness, eventually became the main causes of
Māori morbidity and mortality.
Most Māori lived beyond Pākehā medical services
located in towns. Few hospitals were situated in
areas with high Māori populations. And although
cost-free treatment was a legal entitlement, many
hospitals would not admit Māori patients. Hospitals
refused to meet their legislated duty of care to Māori
(Lange, 1999, pp. 233–4).
For Māori by Māori
In response, Pōmare launched a campaign to build
a network of hospitals for and by Māori. These
were to be new, culturally specific and innovative,
training Māori staff and accommodating Māori
patients and whānau. Māori and Pākehā politicians
supported the proposal. In a first for New Zealand,
Māori contributed money and the land on which
the new hospitals would stand. The first Māori
hospital was planned for Dargaville and was ready
for construction in 1904. All the project required
was the final government funding. Despite years
of campaigning by Pōmare and James Carroll,
government funding never arrived. Not one hospital
was built. The Crown’s duty to protect the health of
Māori was not honoured (Lange, 1999, p. 235).